Description
To truly appreciate the Double Chocolate Chip Brioche Buns, one must understand the nature of brioche itself. Brioche is an enriched French bread characterized by its high egg and butter content. While a standard loaf of bread might only consist of flour, water, salt, and yeast, brioche introduces fat and protein that interfere with gluten development just enough to create a tender, cake-like texture while maintaining the structural integrity of bread.
Ingredients
Dough
3 cups all-purpose flour
¼ cup cocoa powder (unsweetened)
¼ cup granulated sugar
2¼ tsp (1 packet) instant yeast
½ tsp salt
3 large eggs, room temperature
½ cup warm whole milk (110°F / 43°C)
½ cup unsalted butter, very soft
¾ cup chocolate chips or chunks (semi-sweet or dark)
Egg Wash
1 egg
1 tbsp milk
Instructions
Mix dry ingredients
In a large bowl, whisk flour, cocoa powder, sugar, yeast, and salt.Add wet ingredients
Add eggs and warm milk. Mix until a shaggy dough forms.Knead & add butter
Knead for 5–6 minutes (by hand or mixer).
Gradually add butter, kneading until smooth, elastic, and glossy (about 8–10 minutes).First rise
Place dough in a greased bowl, cover, and let rise until doubled (1–1½ hours).Add chocolate chips
Gently knead in chocolate chips.Shape buns
Divide dough into 8 equal pieces. Shape into smooth balls and place on a lined baking sheet.Second rise
Cover and let rise for 30–45 minutes until puffy.Bake
Preheat oven to 350°F (175°C).
Brush buns with egg wash.
Bake for 18–22 minutes, until set and slightly glossy.Cool (if you can)
Let cool slightly before serving—best warm and soft.
Notes
These brioche buns are best enjoyed slightly warm when the chocolate is still melty and the crumb is ultra-soft. For a deeper flavor, use dark chocolate or add a pinch of espresso powder to the dough. Store leftovers in an airtight container and warm gently before serving. 🍫✨
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Baking
- Method: Baking
- Cuisine: French-inspired
Nutrition
- Serving Size: 1 bun
- Calories: 380
Keywords: Chocolate Brioche Bread Rolls, Cocoa Enriched Buns, Dark Chocolate Brioche, Chocolate Chip Sweet Rolls, French Chocolate Brioche Buns