Description
The Espresso Walnut Tiramisu Jar is a unique take on the classic Italian dessert, tiramisu. This dessert comes in the form of individual servings, served in small jars, making it easy to enjoy and perfect for video content. It is a layered dessert made up of espresso-soaked ladyfingers, creamy mascarpone cheese, and toasted walnuts, with a decadent dusting of cocoa powder and dark chocolate shavings for extra richness. The use of walnuts adds a delightful nutty crunch that perfectly complements the smooth, creamy mascarpone cream and the robust espresso flavor, making this dessert a crowd-pleaser.
Ingredients
Coffee Soak:
- ¾ cup strong brewed espresso (or instant espresso dissolved in hot water)
- 2 tbsp coffee liqueur (optional, like Kahlúa or dark rum)
- 1 tbsp maple syrup or sugar
Mascarpone Cream:
- 1 cup mascarpone cheese
- ½ cup heavy cream
- ¼ cup powdered sugar
- 1 tsp vanilla extract
Layering:
- 12–16 ladyfinger biscuits (savoiardi)
- ½ cup toasted walnuts, chopped
- Unsweetened cocoa powder for dusting
- Dark chocolate shavings (optional)
Instructions
- Make the Coffee Soak: Mix espresso, liqueur (if using), and maple syrup. Let cool to room temp.
- Prepare Mascarpone Cream: Whip heavy cream to soft peaks. In a separate bowl, mix mascarpone, powdered sugar, and vanilla until smooth. Gently fold in whipped cream.
- Toast the Walnuts: In a dry pan, toast chopped walnuts for 2–3 minutes until fragrant. Cool.
- Assemble the Jars:
- Quickly dip ladyfingers into coffee soak (don’t oversaturate).
- Layer soaked biscuits at the bottom of each jar.
- Spoon in mascarpone cream.
- Sprinkle toasted walnuts.
- Repeat layers until jars are full, ending with cream.
- Finish & Chill: Dust tops with cocoa powder and chocolate shavings. Cover and refrigerate for at least 4 hours or overnight.
Notes
These Espresso Walnut Tiramisu Jars are a delightful twist on the classic, perfect for individual servings at parties or as a make-ahead dessert. For extra indulgence, top with a sprinkle of cocoa powder, shaved chocolate, or a drizzle of coffee liqueur before serving.
- Prep Time: 25 minutes
- Cook Time: 0 minutes (chilling time not included)
- Category: Dessert
- Method: No-Bake
- Cuisine: Italian Fusion
Nutrition
- Serving Size: 1 jar (approx. 150g)
- Calories: 410
- Sugar: 28g
- Sodium: 140mg
- Fat: 26g
- Saturated Fat: 12g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 7g
- Cholesterol: Moderate
Keywords: Espresso Tiramisu Jars, Walnut Tiramisu, Coffee Walnut Dessert, Tiramisu with Walnuts, Coffee Mascarpone Jar Dessert