Description
Potato and Leek Soup is a classic European-style soup made from tender potatoes, aromatic leeks, garlic, broth, and cream. Blended until smooth, it offers a silky, hearty, and creamy texture that feels luxurious without being heavy. Often enjoyed during the colder months, this soup is considered comfort food at its finest.
Ingredients
Scale
- 3 tbsp unsalted butter
- 4 large leeks (white and light green parts only), cleaned and chopped
- 3 garlic cloves, minced
- 2 lbs Yukon Gold potatoes, peeled and diced
- 7 cups vegetable broth
- 2 bay leaves
- 3 sprigs fresh thyme
- 1 tsp salt
- ¼ tsp black pepper
- 1 cup heavy cream
- Fresh herbs (chives or parsley), for garnish
Instructions
- Sauté the aromatics Melt butter in a large pot over medium heat. Add leeks and garlic, cooking until soft and fragrant (about 10 minutes). Don’t let them brown.
- Simmer the soup Add potatoes, broth, bay leaves, thyme, salt, and pepper. Bring to a boil, then reduce heat and simmer covered for 15 minutes, until potatoes are very tender.
- Blend until smooth Remove bay leaves and thyme. Use an immersion blender to purée the soup until silky. (Or blend in batches using a standard blender—carefully!)
- Add cream and adjust Stir in heavy cream and bring to a gentle simmer. Taste and adjust seasoning. If too thick, add a splash of broth or water.
- Serve and garnish Ladle into bowls and top with fresh herbs, crispy leeks, or even crumbled bacon for extra flair.
Notes
For extra flavor, garnish with a drizzle of cream, crispy bacon bits, or fresh chives. This soup also pairs beautifully with crusty bread for a comforting meal. For a lighter version, swap cream with a splash of milk or skip it entirely
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: French
Nutrition
- Serving Size: 1 bowl
- Calories: 210
- Sugar: 5g
- Sodium: 420mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 5g
- Cholesterol: Low
Keywords: Creamy Potato Leek Soup, Classic Potato and Leek Soup, Homemade Potato Leek Soup