S’mores are a classic treat that takes us back to cozy campfire nights, complete with melted marshmallows, gooey chocolate, and crunchy graham crackers. But what if you could enjoy all that deliciousness without the campfire? Enter the S’mores Waffle Cones, a modern twist on the beloved treat. These waffle cones are filled with all the gooey goodness of a s’more and topped off with melted chocolate, marshmallows, and graham crackers — the perfect dessert for any occasion.

Whether you’re hosting a summer party, planning a cozy indoor dessert night, or just looking to indulge your sweet tooth, S’mores Waffle Cones are the perfect choice. They are easy to make, customizable, and offer the same delightful flavors of traditional s’mores without needing a fire.
In this article, we’ll explore everything there is to know about making these irresistible waffle cone treats, from the recipe and origin to variations and FAQs.
What Are S’mores Waffle Cones?
S’mores Waffle Cones are a fun, creative way to enjoy the classic s’mores combination of marshmallows, chocolate, and graham crackers, but inside a crispy waffle cone! The great thing about these cones is that you can make them indoors, no campfire or grill needed. This dessert brings all the nostalgia of summer camping to your kitchen in just a few easy steps.
Origin of the S’mores Waffle Cones
The origins of s’mores trace back to the early 20th century. While the exact recipe is debated, it’s widely believed that the treat was created by the Girl Scouts of the USA. Originally, s’mores were made by roasting marshmallows over a campfire and sandwiching them between two graham crackers with a piece of chocolate.
S’mores Waffle Cones, however, are a modern spin on the original, offering the same tasty combination of marshmallows, chocolate, and graham crackers, but in a fun, convenient cone shape. This twist allows for easy customization and can be enjoyed in any setting, whether you’re outside camping or inside by the fire on a cold winter’s night.
Ingredients for S’mores Waffle Cones
Here’s what you’ll need to make S’mores Waffle Cones:
- 6–8 waffle cones (store-bought or homemade)
- 1 ½ cups mini marshmallows
- 1 cup chocolate chips (milk, semi-sweet, or a mix)
- ½ cup crushed graham crackers or Golden Grahams cereal
- Optional add-ins:
- Mini peanut butter cups
- Caramel bits
- Sliced strawberries or bananas
- White chocolate chips
This combination of simple ingredients creates the perfect balance of crispy, creamy, and crunchy textures, with just the right amount of sweetness.
Step-by-Step Directions to Prepare S’mores Waffle Cones

Step 1: Fill the Cones
Start by lining a baking sheet with foil or parchment paper to keep things neat.
- Take each waffle cone and begin layering the filling:
- Add a few mini marshmallows at the bottom of the cone.
- Spoon in a generous amount of chocolate chips.
- Sprinkle in some graham cracker crumbs to create that signature s’mores flavor.
Repeat the layers until the cone is full, but be careful not to pack it too tightly — you want the marshmallows to have room to melt and become gooey!
Step 2: Wrap and Heat the Cones
There are a few ways to heat your filled cones depending on what you have on hand. You can choose from the following methods:
- Campfire/Grill:
- Wrap each cone in foil and place it near hot coals (not directly in the flames).
- Heat for 5-7 minutes, turning occasionally, until everything is warm and gooey.
- Oven:
- Preheat your oven to 375°F (190°C).
- Place the foil-wrapped cones on a baking sheet and bake for 5-6 minutes, or until the marshmallows start to melt.
- Air Fryer:
- Wrap the cones loosely in foil and air fry at 350°F (175°C) for 3-4 minutes.
Each method will melt the chocolate and marshmallows inside the cone, creating the perfect gooey filling.
Step 3: Serve and Enjoy!
Once the cones are heated through, carefully unwrap them (they will be hot!) and top them with:
- Extra mini marshmallows for that ultimate marshmallow overload.
- A drizzle of melted chocolate or caramel for extra sweetness.
- A sprinkle of graham cracker crumbs to garnish.
S’mores Waffle Cones are best enjoyed warm and melty, so dig in right away and savor every gooey bite!
Fun Variations for Your S’mores Waffle Cones
Want to get creative? Here are a few variations you can try to mix things up:
- S’mores Sundae Cone: Add a scoop of vanilla or chocolate ice cream before serving to turn your cone into a full-blown sundae.
- Nutella Twist: Spread a layer of Nutella inside each cone before adding the marshmallows and chocolate. The hazelnut spread adds a deliciously creamy layer.
- Holiday Version: For a festive touch, use peppermint chocolate and mini marshmallows to create a Peppermint S’mores Cone.
Feel free to experiment with your favorite add-ins and customize the cones to your liking!
FAQs About The Recipe
1. Can I use different types of cones for this recipe?
Yes! You can use regular waffle cones, sugar cones, or even ice cream cones. Just keep in mind that some cones might be a bit more fragile than others, so handle them gently.
2. Can I make the cones in advance?
Absolutely! You can prep the cones ahead of time by filling them with the marshmallows, chocolate, and graham cracker crumbs. Wrap them in foil and store them in the fridge. When you’re ready to serve, just heat them up using one of the methods mentioned above.
3. How do I store leftovers?
If you happen to have leftover cones (which is unlikely!), you can wrap them in foil and store them in the fridge for up to 2 days. Reheat them in the oven or air fryer to bring them back to life.
4. Can I make these cones without marshmallows?
If you’re not a fan of marshmallows, you can skip them or replace them with something like chocolate-covered almonds, caramel bits, or any other filling you love.
5. Can I make these on a grill?
Yes, grilling is a great option! Just make sure to wrap the cones in foil and place them near the grill’s coals, not directly in the flames.
Conclusion
S’mores Waffle Cones are the perfect dessert for any occasion, offering the nostalgic flavors of s’mores with a modern twist. Whether you’re cooking them by the campfire or heating them up in the comfort of your kitchen, these cones are guaranteed to be a hit with everyone. With a variety of customizable add-ins, you can easily make this treat your own and enjoy a deliciously gooey experience.
These cones are easy to prepare, fun to make, and most importantly, incredibly delicious. So why wait for summer camping trips when you can enjoy these sweet, crispy, and gooey treats at home? Try out the recipe, get creative with your toppings, and savor the goodness of S’mores Waffle Cones today!
[tasty-recipe id=”16271″]