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Zesty Watermelon, Feta, and Mint Salad

Zesty Watermelon, Feta, and Mint Salad: A Refreshing Summer Favorite


  • Author: David Andersson
  • Total Time: 10 minutes
  • Diet: Vegetarian

Description

Few dishes capture the essence of summer as perfectly as a Zesty Watermelon, Feta, and Mint Salad. This refreshing, hydrating, and nutrient-packed salad is a perfect blend of sweet, salty, and herbal flavors. The juicy crispness of watermelon, the crumbly saltiness of feta, and the fragrant brightness of mint, all tossed with a zingy lime dressing, make for a delightfully balanced culinary masterpiece.


Ingredients

Scale

For the Salad:

  • 4 cups watermelon, cubed → Hydrating, rich in vitamin C for immune support and packed with antioxidants for skin health.
  • ½ cup feta cheese, crumbled → High in calcium and protein, aiding in bone strength and muscle recovery.
  • ¼ cup fresh mint leaves, chopped → Naturally cooling, aids in digestion, and adds a fragrant boost.
  • ¼ cup red onion, thinly sliced (optional) → Offers antioxidants, supports heart health, and adds a sharp contrast to the sweet watermelon.
  • ¼ cup toasted almonds or pistachios (optional) → Loaded with healthy fats, offering crunch and nutrition.

For the Dressing:

  • 2 tbsp olive oil → Heart-healthy fats that support anti-aging and brain function.
  • 1 tbsp fresh lime juice → Brightens flavors while providing vitamin C and antioxidants.
  • 1 tsp honey or maple syrup → Enhances natural sweetness while balancing the tart lime juice.
  • ½ tsp salt → Essential for bringing out the natural flavors of the ingredients.
  • ¼ tsp black pepper → Adds a mild kick, making the salad more dynamic.

Instructions

1. Prepare the Watermelon

  • Cut the watermelon into bite-sized cubes and place them in a large bowl.

2. Make the Dressing

  • Whisk together olive oil, lime juice, honey, salt, and black pepper.
  • Adjust sweetness and acidity based on preference.

3. Assemble the Salad

  • Add crumbled feta, chopped mint, and red onion to the watermelon.

4. Dress and Toss

  • Drizzle the dressing over the salad and toss gently.

5. Garnish and Serve

  • Sprinkle with toasted nuts for extra crunch.
  • Serve chilled for maximum refreshment.

Notes

For an extra burst of flavor, try drizzling a balsamic glaze over the salad just before serving. You can also toss in a handful of arugula or cucumber slices for added crunch and freshness. This salad pairs beautifully with grilled meats or as a refreshing side on a hot summer day!

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Tossed
  • Cuisine: Mediterranean

Keywords: Zesty Watermelon, Feta, and Mint Salad