Description
At its heart, this particular cooking concept is a creative, modern twist on a classic Italian-American turnover. A traditional version is typically stuffed with cured meats, mozzarella, and marinara sauce. However, an authentic Crispy Onion Smash Burger Stromboli recipe completely reimagines the filling by swapping out the deli meats for seasoned ground beef that has been cooked at a very high heat to develop maximum flavor.
Ingredients
Scale
For the Dough (or use store-bought)
- 1 lb pizza dough (store-bought or homemade)
- 1 tbsp olive oil
For the Smash Burger Filling
- 1 lb (450 g) ground beef (80/20 recommended)
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp garlic powder
- 1 tbsp Worcestershire sauce (optional)
- 1 cup shredded cheddar cheese
- ½ cup mozzarella cheese
Crispy Onion Layer
- 1 large onion, thinly sliced
- 2 tbsp flour (for light coating)
- ½ tsp salt
- Oil for frying
Sauce (optional)
- ¼ cup mayonnaise
- 1 tbsp ketchup
- 1 tsp mustard
- Pickle slices (optional)
Instructions
1. Make Crispy Onions
- Toss sliced onions with flour and salt.
- Heat oil in a pan over medium heat.
- Fry onions until golden and crispy.
- Remove and drain on paper towels.
2. Prepare Smash Burger Meat
- Heat a skillet or griddle over high heat.
- Divide beef into thin portions and smash onto hot surface.
- Season with salt, pepper, and garlic powder.
- Cook until crispy edges form, then flip and cook briefly.
- Chop or break into small pieces once cooked.
3. Preheat Oven
- Preheat oven to 400°F (200°C).
- Line a baking tray with parchment paper.
4. Assemble Stromboli
- Roll out pizza dough into a rectangle.
- Spread cooked smash burger meat evenly.
- Add cheese and crispy onions.
- Drizzle sauce if using.
5. Roll and Seal
- Carefully roll dough into a log shape.
- Pinch edges to seal tightly.
- Place seam-side down on baking tray.
- Brush with olive oil.
6. Bake
- Bake for 20–25 minutes until golden brown and crispy.
- Let rest for 5–10 minutes before slicing.
Notes
Packed with smoky smash burger flavor, crunchy onions, and melted cheese, this stromboli delivers everything you love about a burger in a warm, crispy baked roll.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American Fusion
Nutrition
- Serving Size: 1 slice
- Calories: 480 kcal
Keywords: Burger Stromboli Recipe, Loaded Cheeseburger Stromboli, Baked Burger Roll