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Ultimate Gingerbread Cookie Latte Recipe For Festive Winter Mornings


  • Author: David Andersson
  • Total Time: 10 minutes
  • Yield: 1 serving
  • Diet: Vegetarian

Description

A gingerbread cookie latte is a signature holiday coffee beverage that thoughtfully layers bold espresso, warm gingerbread spices, dark molasses, and velvety steamed milk into a cohesive drink. Unlike standard vanilla or caramel lattes, this beverage focuses on complex spice depth and deep molasses sweetness.


Ingredients

For the latte
– 1 shot espresso (30 ml) or ½ cup strong brewed coffee
– 1 cup (240 ml) whole milk
– 1 tbsp brown sugar
– 1 tsp molasses
– ¼ tsp ground ginger
– ¼ tsp ground cinnamon
– A pinch of ground nutmeg
– ¼ tsp vanilla extract
For the topping
– 2 tbsp whipped cream
– A pinch of ground cinnamon
– 1 small gingerbread cookie, for garnish (optional)
– A drizzle of caramel sauce (optional)


Instructions

1. Brew the coffee: Prepare one shot of espresso or make strong brewed coffee. Pour it into a large mug.
2. Prepare the gingerbread syrup: In a small saucepan, combine the brown sugar, molasses, ground ginger, cinnamon, nutmeg, vanilla extract, and 2 tablespoons of water.
3. Heat the mixture: Warm over low heat for 1–2 minutes, stirring until the sugar dissolves and the spices are fragrant.
4. Add the milk: Pour in the milk and heat gently until steaming. Do not let it boil. Froth the milk with a milk frother or whisk until lightly foamy.
5. Combine: Pour the spiced milk mixture into the espresso and stir well to combine.
6. Add the topping: Finish with whipped cream, a dusting of cinnamon, and a drizzle of caramel sauce if desired.
7. Garnish and serve: Place a gingerbread cookie on the rim of the mug or crumble a little over the whipped cream. Serve immediately while warm.

Notes

Adjust the ginger and molasses to your taste. A little molasses provides the distinctive deep, caramel-like flavor that makes this latte taste like a gingerbread cookie.

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Simmering
  • Cuisine: American

Nutrition

  • Serving Size: 1 latte (approximately 270 ml)
  • Calories: 250 kcal

Keywords: holiday gingerbread coffee, festive gingerbread latte, spiced gingerbread coffee drink, christmas gingerbread latte