Description
At its core, a sparkling cranberry rosemary fizz is a modern botanical mocktail. It gives you all the sophistication of a craft cocktail without any alcohol. The drink relies on a carefully balanced triad of distinct flavor profiles. Tartness comes directly from fruit juice. Natural sweetness originates from honey or syrup. A piney, earthy aroma emerges from fresh herbs.
Ingredients
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1 cup (240 ml) cranberry juice
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1 cup (240 ml) sparkling water or club soda, chilled
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2 tablespoons fresh lime juice
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2–3 teaspoons honey or simple syrup, to taste
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2 sprigs fresh rosemary
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Ice cubes, as needed
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Fresh cranberries and rosemary sprigs, for garnish (optional)
Instructions
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Prepare the rosemary: Gently clap one rosemary sprig between your palms to release its aroma. For a stronger herbal flavor, lightly muddle it with the honey or simple syrup in a small jug.
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Mix the juice: Add the cranberry juice, lime juice, and sweetener to the jug. Stir well until combined.
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Prepare the glasses: Fill two glasses with ice cubes.
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Add the fizz: Divide the cranberry mixture between the glasses. Top each with chilled sparkling water and stir gently.
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Garnish and serve: Add a fresh rosemary sprig and a few cranberries to each glass. Serve immediately while bubbly.
Notes
For the best flavor, use chilled sparkling water and fresh rosemary. Adjust the sweetness to your taste, garnish with cranberries and a sprig of rosemary, and serve immediately for a refreshing, bubbly finish!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 glass (approximately 250 ml)
- Calories: 85 kcal
Keywords: cranberry rosemary mocktail, bubbly cranberry rosemary drink, sparkling cranberry botanical drink