Description
Tequila Lime Shrimp Tacos are a contemporary twist on the traditional shrimp taco, where the shrimp is marinated in a blend of tequila, lime, and a mix of savory spices. This marinade infuses the shrimp with bold flavors while keeping them tender and juicy. The tacos are topped with crunchy cabbage, creamy avocado, fresh cilantro, and a drizzle of a tangy lime sauce, making each bite a burst of freshness.
Ingredients
🦐 Shrimp Marinade
-
1 lb (450g) medium or large shrimp, peeled & deveined
-
2 tbsp olive oil
-
2 tbsp tequila (silver/blanco is best)
-
Zest + juice of 1 lime
-
1 clove garlic, minced
-
½ tsp chili powder
-
½ tsp cumin
-
¼ tsp smoked paprika (optional)
-
Salt & pepper to taste
-
Optional heat: pinch cayenne or a splash of hot sauce
🥗 Toppings & Extras
-
Corn or flour tortillas (warmed)
-
Shredded cabbage or slaw mix
-
Avocado slices or guacamole
-
Fresh cilantro
-
Cotija or queso fresco (optional)
-
Lime wedges
-
Pickled red onions or jalapeños (optional)
🌮 Creamy Lime Sauce (Optional but recommended!)
-
¼ cup sour cream or Greek yogurt
-
1 tbsp mayo (optional for richness)
-
1 tbsp lime juice
-
½ tsp honey or agave
-
Pinch salt + chili powder
Instructions
-
Marinate shrimp
-
Mix marinade ingredients in a bowl or bag.
-
Add shrimp, toss to coat, and marinate 15–30 minutes max (no longer or the lime will start to “cook” the shrimp).
-
-
Make sauce
-
Whisk sauce ingredients until smooth. Chill until serving.
-
-
Cook shrimp
-
Heat a skillet or grill to medium-high.
-
Cook shrimp 1½–2 minutes per side until pink & slightly charred.
-
Optional: splash a bit more tequila in at the end to flame/sizzle.
-
-
Warm tortillas
-
On a skillet, open flame, or wrapped in foil in oven.
-
-
Assemble tacos
-
Layer cabbage → shrimp → avocado → sauce → cilantro → squeeze of lime.
-
Notes
These tequila lime shrimp tacos are bursting with fresh, tangy flavors—perfect for a casual weeknight dinner or a weekend fiesta! Top with avocado, cabbage slaw, or a drizzle of creamy lime sauce for an extra kick. Don’t forget a wedge of lime on the side for that final zing!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course, Seafood, Tacos
- Method: Sautéing, Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tacos
- Calories: 320
Keywords: Shrimp Tacos, Lime Shrimp Tacos, Tequila Shrimp Tacos, Zesty Shrimp Tacos