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Turkey & Apple Brie Croissants

The Ultimate Guide to Crafting Turkey and Apple Brie Croissants


  • Author: David Andersson
  • Total Time: 22 minutes
  • Yield: 4 croissants 1x

Description

At its core, this dish is a sophisticated take on the classic deli sandwich. However, calling it a sandwich almost feels like an understatement. Turkey and Apple Brie Croissants are baked assemblies of sliced turkey breast, tart apple wedges, and thick wedges of brie cheese, all nestled within a split croissant. Unlike a cold sandwich, these are briefly roasted in an oven to allow the cheese to soften into a velvet-like consistency while the pastry regains its crisp, bakery-fresh exterior.


Ingredients

Scale
  • 4 large croissants
  • 8 slices deli turkey
  • 1 apple (Honeycrisp or Granny Smith work well), thinly sliced
  • 68 oz brie cheese, sliced
  • 2 tbsp honey or fig jam
  • 1 tbsp Dijon mustard (optional)
  • 1 tbsp butter, melted
  • A handful of arugula or baby spinach (optional)
  • Fresh cracked black pepper

Ingredients Spotlight

  • Croissant
  • Brie
  • Apple
  • Turkey

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Slice the croissants in half horizontally.
  3. Spread a thin layer of Dijon mustard on the bottom half (if using), then add:
    • turkey slices
    • apple slices
    • brie cheese
  4. Drizzle lightly with honey or spread fig jam.
  5. Close the croissants and brush the tops with melted butter.
  6. Place on a baking sheet and bake for 8–12 minutes, until the croissants are crisp and the brie is melty.
  7. Add arugula or spinach after baking if you want a fresh peppery crunch.
  8. Finish with cracked black pepper and serve warm.

Optional Add-Ons

  • Candied pecans for crunch
  • Cranberry sauce for holiday flavor
  • Thin sliced red onion
  • A sprinkle of thyme or rosemary

Notes

Perfect for cozy lunches, brunch gatherings, or quick gourmet-style meals at home, these buttery Croissant sandwiches combine savory Turkey, crisp Apple, and creamy Brie in every warm, flaky bite.

  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Sandwich
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 croissant
  • Calories: 520 kcal

Keywords: Brie and turkey croissant melts, apple and turkey croissant sandwich, baked turkey brie pastries, savory apple brie sandwiches