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Mummy Oreo Cookies

Mummy Oreo Cookies


  • Author: David Andersson
  • Total Time: 35 minutes (including chilling time)
  • Yield: 12 cookies 1x
  • Diet: Vegetarian

Description

No-bake holiday recipes have grown immensely popular because they take the stress out of seasonal entertaining. Traditional baking requires precise measuring, oven monitoring, and cooling times before decorating can even begin.


Ingredients

Scale
  • 12 Oreo cookies

  • 200 g white chocolate or white candy melts

  • 24 small candy eyes

  • 1 teaspoon coconut oil (optional, to thin the chocolate)


Instructions

  • Prepare the tray: Line a baking tray or plate with parchment paper.

  • Melt the chocolate: Place the white chocolate in a microwave-safe bowl. Heat in 20-second intervals, stirring between each interval until smooth. Mix in the coconut oil if needed.

  • Coat the cookies: Dip each Oreo into the melted white chocolate using a fork. Let excess chocolate drip off, then place the cookies on the prepared tray.

  • Add the eyes: Before the coating sets, place two candy eyes on each cookie.

  • Create the mummy bandages: Transfer the remaining melted white chocolate into a piping bag or a small zip-top bag with a tiny corner snipped off. Drizzle thin, overlapping lines across each cookie, leaving parts of the eyes visible.

  • Chill: Refrigerate for 10–15 minutes, or until the chocolate has completely set.

  • Serve: Arrange the mummy cookies on a platter and serve once firm.

Notes

Serve these cute mummy cookies with hot chocolate, milk, or a Halloween dessert platter.

  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 180 kcal

Keywords: Halloween Mummy Oreos, White Chocolate Mummy Cookies, No Bake Mummy Oreos